Oxide Red Fire Grill 100 cm
The tall, 100 cm, oxidised red fire grill is a statement piece. Its striking oxide red surface gives every outdoor area character and combines unique design with high quality. As part of our exclusive Anniversary Collection, this model celebrates 10 years of OFYR – 10 years of cooking over real fire and shared moments of enjoyment. With its generous 100 cm cooking surface, it is ideal for social gatherings and creates the perfect setting for unforgettable experiences by the fire.
Custom order. Delivery date needs to be confirmed.
Use this comparison table to help you decide which size of OFYR cooking surface is for you.
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| TECHNICAL INFORMATION | 75 cm | 85 cm | 100 cm | 120 cm |
| Diameter cooking plate | Ø 75 cm | Ø 85 cm | Ø 100 cm | Ø 120 cm |
| Cooking surface | 0.33 m² | 0.44 m² | 0.55 m² | 0,88 m² |
| Cooking capacity: complete meal | 4-6 | 10-12 | 15-20 | 10-15 |
| Cooking capacity: small dishes | 10-20 | 30-40 | 50-60 | 100 |
| Time needed to heat up in summer | 20-25 min | 20-25 min | 25-30 min | 35-40 min |
| Time needed to heat up in winter | 35-45 min | 40-50 min | 45-60 min | 55-65 min |
| Recommended amount of wood | approx 50L (2 OFYR wood bags) every 4 hrs | |||
| Time until cone needs to be emptied | 2-3 hours | 4-5 hours | 9-11 hours | 9-11 hours |
- Fuel type: Optimal hardwoods such as oak, beech and ash.
- Recommended amount of wood: 35kg off wood for an evening of 4 hours
- Burn capacity (before you need to empy ashes): In general, 4-5 hours in smaller grills and 9-11 in larger grill sizes.
Black-coated OFYR models require more maintenance than the Corten steel models and are more susceptible to scratches and damage, despite their high-quality coating. We recommend using a cover when not in use.
Although the coating of the Black Cooking Units is very strong, it is always possible that scratches will occur. Therefore with every Black Cooking Unit a touch up bottle comes for free, which can be used to repair minor damage.
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