Classic corten 75 cm fire grill
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The OFYR corten classic 75 cm in Corten steel is our basic model in the OFYR fire grill collection. It has a practical, compact design that fits perfectly in any garden or on any terrace. This cooking unit features an innovative airflow plate that improves the combustion of wood and limits the formation of smoke. The tall fire grill made of Corten steel offers cooking capacity for 4 to 6 people, making it ideal for small family gatherings and everyday cooking pleasure.
- With its compact size, this model is ideal for smaller outdoor spaces.
- Ideal for up to 6 people.
- The cone has a burning capacity of about 3 hours before the ash needs to be removed.
- The innovative airflow system improves wood combustion, limits smoke and heats the hot plate faster.
- The base of the fire bowl is delivered in five separate parts and can be easily assembled by hand in just a few simple steps. Your OFYR will be ready to use in no time!
Use this comparison table to help you decide which OFYR cooking surface is for you.
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| TECHNICAL INFORMATION | 75 cm | 85 cm | 100 cm | 120 cm |
| Diameter cooking plate | Ø 75 cm | Ø 85 cm | Ø 100 cm | Ø 120 cm |
| Cooking surface | 0.33 m² | 0.44 m² | 0.55 m² | 0,88 m² |
| Cooking capacity: complete meal | 4-6 | 10-12 | 15-20 | 10-15 |
| Cooking capacity: small dishes | 10-20 | 30-40 | 50-60 | 100 |
| Time needed to heat up in summer | 20-25 min | 20-25 min | 25-30 min | 35-40 min |
| Time needed to heat up in winter | 35-45 min | 40-50 min | 45-60 min | 55-65 min |
| Recommended amount of wood | approx 50L (2 OFYR wood bags) every 4 hrs | |||
| Time until cone needs to be emptied | 2-3 hours | 4-5 hours | 9-11 hours | 9-11 hours |
- Fuel type: Optimal hardwoods such as oak, beech and ash.
- Recommended amount of wood: 35kg off wood for an evening of 4 hours
- Burn capacity (before you need to empy ashes): In general, 4-5 hours in smaller grills and 9-11 in larger grill sizes.
Since all OFYR corten grills are meant for outdoor use, they will rust naturally. Oil splatters can also leave marks on the Corten Steel base, which can't be removed. By oiling the base after cooking, the splatters will blend into the new oil layer. This will darken the base, but this does result in a more classic look and feel over time.
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